Kids in Breweries
Kids in breweries? How have we never had a panel conversation on best practices to keep the children at bay?
Inspired by the below quote from a recent email I received, this session will discuss strategies to maintain a family-friendly and properly behaved environment.
“I’d love some ideas and advice on how to handle new age parents that want to free range their children while drinking in our taproom.”
We will dive into strategies for success, lessons learned, and how to maximize the experience for everyone in your taproom.
This conversation features:
Abby Malcolm (Zambaldi Beer)
Casey LeFever (4 Noses Brewing)
Danny Sample (Siluria Brewing)
Jen Bock (Bock Family Brewing)
Jeremy Flounder Lees (Flounder Brewing)